Name | 陳崇昊 CHEN CHUNG-HAO |
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Job title | Assistant Professor |
Extension | 20104 or 3215 |
Room | IB04 |
Education | Ph.D. in Hospitality Management, Texas Tech University, USA |
Experience |
Assistant Professor, Department of Leisure and Recreation Management, Asia University Chief, Extracurricular Activities Section of Student Affairs Division, Asia University Municipal administration Consultant, Taichung City Government Deputy Secretary, Taiwan Home-Stay Association Instructor & Reviewer of Taiwan Host, Tourism Bureau, M.O.T.C Consultant, Tourism Bureau, M.O.T.C Counselling committee member for the hotels in Taoyuan County Director of Western Restaurants, Taichung Plaza Hotel Taichung City Government evaluation committee neighborhood shops Instructor, Department of Food& Beverage Management & Chief of the Curricular Section |
Expertise | Marketing Management in Hospitality, Hospitality Management, Cost Control in Hospitality, Customer Satisfaction, Workplace Ethics |
T-Portfolio | http://research.asia.edu.tw/TchEportfolio/index_1/nelsonchen |
Date of Publication | Paper Title |
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2023.07 | 林劉淑娟(Linliu, Shu-Chuan)、陳崇昊(CHEN CHUNG-HAO), Sustainable Employability among Hotel Employees: Exploration of Cross, level Model - 2023 Annual ICHRIE Summer Global Conference, Jul. 2023, 美國鳳凰城 |
2020.10 | 林劉淑娟(Linliu Shu-CHuan)、陳崇昊(CHEN CHUNG-HAO)、黃婷園(Huang Ting-Yuan), Impact of Employees' Adversity, Resilience, and Cynicism Fit on Organizational Citizenship Behavior , APacCHRIE 2020 Conference, Oct. 2020, 香港 |
Category | Course Code | Course Title | Year |
---|---|---|---|
大學日間部 | 82U00154C | 跨文化管理 | 113 |
大學日間部 | 93U00024A | 服務業管理 | 113 |
大學日間部 | 93U00300A | 世界餐旅文化鑑賞 | 113 |
大學日間部 | 93U00307A | 休閒產業分析(一) (7+1分流) | 113 |
大學日間部 | 93U00308A | 餐旅管理個案(一) (7+1分流) | 113 |
大學日間部 | 93U00309A | 休閒產業實習(一) (7+1分流) | 113 |
大學日間部 | 93U00310A | 休閒產業分析(一) (3+1分流) | 113 |
大學日間部 | 93U00312A | 餐旅管理個案(一) (3+1分流) | 113 |
大學日間部 | 93U00314A | 休閒產業實習(一) (3+1分流) | 113 |
碩士在職專班 | 96E00068A | 觀光餐旅創新管理 | 113 |
Year | Research Title | Authors |
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104 | 初探高職餐飲管理科學生人格特質、興趣類型與生涯發展之關係 | 黃雅芬 |
103 | 以樂活(LOHAS)精神發展國際廚藝競賽作品之創作報告 | 吳忠義 |
102 | 套裝旅遊之服務品質對於顧客滿意度關係研究—以小琉球為例 | 曾耀慶 |
102 | 好客民宿認證制度後端研究-以恆春鎮民宿為例 | 李宗儒 |
102 | 夢想、創業與實踐─ 以台灣首座有機香草園為例 | 王怡蓁 |
102 | 探討性別刻板印象、人格特質、工作資源、家庭資源與旅館業女性主管職涯發展之關係 | 戴蓓倫 |
100 | 比較臺灣與大陸遊客對臺灣夜市之服務品質、知覺價值與顧客滿意度─以士林夜市為例 | 黃政憲 |